Whether you're interested in trying something new or just want to understand what natural wine is all about, this guide is here to lead the way. Natural wines are different from traditional commercially produced and mass-marketed bottlings – they are crafted with minimal intervention and offer unique flavour profiles that can often be very surprising (in the best way). In this short guide, we'll discuss key elements from how natural wines differ from other types of vino to tips for selecting the best bottle for your taste preferences. By the time you're finished reading, you’ll have all the information necessary for diving into exploring amazing natural wines!
1. What is Natural Wine and its Benefits
Natural wine is the purest form of wine, made from grapes that are grown organically or biodynamically, with little to no additives or preservatives. Unlike conventional winemaking, natural wine is unfiltered and uses native or wild yeasts during fermentation, resulting in a distinct flavour profile, free from the artificially-induced tastes that often arise from industrial winemaking.
2. Different Types of Natural Wines to Try
Natural wine has become increasingly popular amongst wine enthusiasts, and there are plenty of options to choose from. One of the oldest methods for making natural wine is the traditional "Kakhetian" method. Employed wherein the grape juice and its skins are subjected to complete fermentation and maceration together for a duration of 5 months inside a qvevri, a type of clay vessel that is buried underground. This meticulous process results in a wine that boasts a rich and complex tannin taste and structure that is uniquely deep and full-bodied.
Another type of natural wine is skin-contact wine, also known as orange wine. Made by leaving the grape skins in contact with the juice during fermentation, this results in a distinct orange colour and a unique flavour profile that is both tannic and acidic. One last type to try is pet-nat, short for pétillant-naturel, which is made by bottling wine before fermentation is finished, giving it a naturally sparkling quality. This type of wine often includes some sediment at the bottom of the bottle, adding to its rustic charm. Whether you opt for a skin-contact wine or a funky pet-nat, exploring the world of natural wines is sure to be a tantalizing journey for your taste buds.
3. How to Find Quality Natural Wines
Looking for quality natural wines may seem like a daunting task, especially with so many varieties available. However, it's not as complicated as it may seem. Quality natural wines are those that are made with minimal intervention and without additives, giving them a unique taste and character. To find them, the best place to start is by doing some research on top natural wine producers. It's also helpful to ask for recommendations from local wine shops or restaurants specializing in natural wines. When buying, always look for the certification of a trusted natural wine organization to guarantee the authenticity of the product. With a little bit of effort and knowledge, you can uncover some hidden gems in the world of natural wine.
4. Tips for Identifying Good Natural Wines
When it comes to wine, many people are attracted to the idea of "natural" or "organic" wines. But with so many options out there, how can you be sure you're getting a good one? First and foremost, it's important to look for bottles that are labeled "organic" or "biodynamic." These wines are made with minimal intervention and without the use of harmful chemicals. Additionally, seek out wines that are made with indigenous yeasts; this means that the yeast used to ferment the wine come from the vineyard itself, adding unique and complex flavors to the final product. Finally, don't be afraid to ask your local wine merchant for recommendations or to try a few different bottles to find the ones that suit your palate best. With a little bit of know-how and a willingness to experiment, finding a delicious natural wine can be a rewarding and enjoyable experience.
5. Pairing Food with Natural Wines
Wine has always been a beverage to savour, and pairing it with food is an art form in itself. Natural wines, in particular, have gained popularity in recent years due to their organic and sustainable production methods. But how do you pair them with food? Unlike traditional wines, natural wines have a unique taste profile that is influenced by the terroir, grape varietal, and production method. As a general rule of thumb, lighter wines go well with lighter dishes and heavier wines with richer foods. However, with natural wines, there are endless possibilities to explore and experiment with. From seafood to cheese to chocolate, the pairing options are as diverse as the wines themselves. So why not expand your palate and try a new natural wine pairing with your next meal? You might just discover a new favourite combination.
Natural wine is becoming more popular every day, and with good reason. It’s a great way to explore a variety of flavours and, at the same time, get an excellent tasting and high-quality wine. Natural wine is also widely considered to be healthier than conventionally produced wines because of their organic production process and lack of additives and preservatives. Whether you’re a connoisseur or just getting started in the world of wine, this guide may be just what you need to navigate the exciting world of natural wines that are currently on offer. With this comprehensive guide in hand, you can confidently choose and enjoy natural wines that tantalize your taste buds while also taking care of your health. With all that said, I hope this has whet your appetite to find out more about natural wines! Buy Now and get the ultimate experience right away!