CAVIAR
Wild caught sturgeon is illegal to harvest worldwide. Our caviar is sourced from the highest quality farm in Georgia.
Natural product
No hormones or antibiotics are used to artificially speed up fish growth or caviar maturation. Every fish is nurtured naturally on pristine eco-farms, located in ecologically pure regions where the environment does the work nature intended.
🌿 This commitment ensures caviar of the highest integrity, purity, and taste.
❄️ To preserve its excellence, store caviar in the refrigerator at –4 °C to +2 °C. Once opened, we recommend enjoying it within 24–48 hours for the finest experience.
Black Caviar Sourced from Rioni
Rioni Sturgeon Farm is a pioneering eco-enterprise in Georgia, dedicated to the conservation and restoration of endangered sturgeon populations. Nestled in the pristine Colchis Valley, on an island in the Rioni River just 14 km from Kutaisi, it operates in harmony with nature.
Its core mission is the sustainable reproduction and protection of rare and endangered sturgeon species, ensuring healthier rivers, thriving ecosystems, and a greener future for generations to come.
