Ojaleshi (Vintage 2017) This premium and award-winning subtle and lighter sweet wine is made from Ojaleshi grape variety harvested in the Lechkhumi Region of Racha, Western Georgia. Aromas of rose, barberry, and cherry. Enjoy it chilled as an appetizer or with desserts (cherry tart), soft cheeses and steamed pumpkin.
Country of Origin: Georgia
Wine Region: Lechkhumi Region, Western Georgia
Type: Semi-sweet red
Volume: 750 ml
Seal: Synthetic cork by Nomacorc - from sustainable, renewable sugarcane-based raw materials.
Fully recyclable with the lowest carbon footprint of any closure offered to the wine industry today with up to 25 years wine preservation.
Grape variety: Ojaleshi
Colour: Mild ruby
Fermentation: The juice is fermented in temperature-controlled stainless steel tanks at 16/18°C.
Tasting Notes: Subtle and lighter sweet wine, with notes of raspberry and redcurrant, and a distinctive twist of white pepper.
Food pairing: Enjoy it chilled as an appetizer or with desserts (cherry tart), soft cheeses and steamed pumpkin
Serving temperature: 10-12°C