WHITE WINE
Georgian most used white grape varieties include: Rkatsiteli, Mtsvane, Kisi, Khikhvi, Tsolikouri, Goruli, Chinebuli, Karkhuna. Caucasus mountains dominate much of Georgia's terrain, meaning that lively white wines are produced in cool vineyards at altitude. Alcohol levels are moderate and flavour profile include citrus, floral, nutty, honeyed and delicate exotic fruit. If you enjoy fragrant whites definitely try Georgian whites.