Papari Valley 3 Qvevri Terraces Saperavi 2020 - Organic Georgian Red Wine | 750ml
96 Points & Top Gold - Wine Award International 2022
Deep, concentrated and unmistakably Georgian, Papari Valley 3 Qvevri Terraces Saperavi 2020 is an organic dry red wine from Kakheti, Georgia. Crafted from Saperavi grapes and fermented and matured in traditional clay qvevri, it combines intense dark fruit with earthy complexity, firm tannins and vibrant acidity.
Awarded 96 points and Top Gold at Wine Award International 2022, this distinctive vintage is a compelling choice for lovers of bold, full-bodied red wines and traditional Georgian winemaking.
Tasting notes
An inky, deep-purple colour introduces aromas of blackberry, blueberry and ripe plum, layered with liquorice, black tea, warm spice and subtle earthy notes. The palate is rich and concentrated, revealing dark cherry, blackcurrant and savoury spice. Generous tannins and refreshing acidity give the wine structure, balance and a long, expressive finish.
What makes “3 Qvevri Terraces” special?
Papari Valley’s cellar uses a terraced system that allows wine to move between qvevri by gravity rather than pumps. These traditional Georgian earthenware vessels provide the setting for fermentation and maturation, combining an ancient winemaking tradition with a thoughtful approach to cellar design.
10 months in qvevri with skin contact, deep colour, concentrated flavours and substantial tannic structure. Naturally fermented and bottled unfiltered, it reflects the estate’s commitment to organic viticulture and minimal intervention.
Native yeasts and a rare vineyard connection
Papari Valley ferments its wines naturally, without added commercial yeast. Among them is Saccharomyces oviformis, which is a rare yeast found naturally in organic vineyards in only a handful of wine-growing regions worldwide - including Papari Valley itself.. This natural fermentation reflects Papari Valley’s commitment to traditional Georgian winemaking and minimal intervention - This natural fermentation honours the estate’s commitment to traditional Georgian winemaking and minimal intervention, allowing the distinctive character of its grapes and vineyard to shine through in every bottle.
Ageing potential
Concentrated fruit, firm tannins and vibrant acidity give this wine the structure for extended cellaring.
Enjoy it now with decanting to explore its powerful fruit and youthful structure or cellar it to allow the tannins to soften and more complex savoury notes to develop.
Food pairings
Serve with grilled steak, slow-cooked lamb, pork sausages, smoky barbecue dishes or mature, strongly flavoured cheeses. Its concentrated fruit and structured palate make it particularly well suited to rich, savoury meals.
Serving suggestion
Decant for approximately one hour before serving to allow the wine’s aromas and flavours to open up. Natural sediment may be present in this unfiltered wine; pour gently.
Wine details
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Producer: Papari Valley
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Wine: 3 Qvevri Terraces Saperavi
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Vintage: 2020
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Region: Kakheti, Georgia
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Grape variety: Saperavi
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Style: Dry, full-bodied red wine
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Alcohol: 14.5% ABV
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Bottle size: 750ml
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Fermentation and maturation: Traditional clay qvevri
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Skin contact: 10 months
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Farming: Certified organic
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Yeast: Naturally occurring yeasts
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Filtration: Unfiltered
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Ageing potential: 15–20 years from vintage under suitable cellaring conditions
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Dietary suitability: Suitable for vegans
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Award: 96 Points & Top Gold, Wine Award International 2022 and 97 Point Decanter recognition for 2017 vintage
About Papari Valley
Papari Valley is a family-owned Georgian winery led by winemaker and physicist Nukri Kurdadze. Based in Kakheti, the estate combines organic vineyard management with its distinctive gravity-fed qvevri cellar, producing characterful wines that express their grape variety, origin and traditional method of production.
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