Made from Saperavi (70%) and Rkatsiteli (30%) grape varieties from Kakheti Region, Eastern Georgia. Light garnet colour, it is vibrant and full of flavour. Fragrant aromas of pomegranate, forest fruits and spices. A smooth and elegant texture, well-structured acidity and soft velvety tannins complete a well-balanced wine. Great companion to beef and poultry dishes
Country of Origin: Georgia Wine Region: Kakheti, Georgia. Producer: Tbilvino Type: Dry Vintage: 2014 Volume: 750 ml Seal: Natural cork Grape variety: Rkatsiteli, Saperavi Colour: Light garnet colour Fermentation: The grape juice is fermented at a controlled temperature of 14/16°C, in stainless steel tanks
Tasting Notes: Pleasantly transparent, it offers a rich bouquet of fruit aroma. In the mouth it is slightly fruity and light.
Food pairing: A good companion to light dishes. Alcohol: 12%
Serving temperature: 12-14°C.